Did you know the green you see in Nature – called chlorophyll – is
the most powerful healer on earth?
For three million years before we humans discovered fire or made a tool
to kill an animal, we ate green leaves.
Our cells have been eating green ever since the first cell gulped down
another one! Three and a half billion years ago, the first living
cell on earth was green (blue-green algae). Multi-celled organisms
came along 650 million years ago.
Research shows the more
leafy greens you eat, the longer you live. Eating animals,
birds, milk and eggs is a bigger risk for early death than smoking! [research
with vegetarian 7th Day Adventists]
Eating green is the only ecologically sustainable, cruelty-free way
for a human. Saves you money, too – medical costs are the no. 1 cause
of personal bankruptcy in the United States today.
Blended greens and juiced greens are the secret to healing. With
Soup (blended greens) and Wheatgrass
Juice, Dr. Ann Wigmore healed thousands of their pain – cancer, heart
disease, AIDS, asthma, diabetes, pneumonia, depression, and even leprosy
But don't take her word for it! Test Energy Soup for yourself.
Your life is so precious.
Dr. Wigmore wrote: "The most important key in getting back
to health is to use blended foods in small amounts frequently throughout
the day. ... the key foods
are Energy Soup, Rejuvelac, and Wheatgrass Chlorophyll."
"Energy Soup contains every nutrient your body needs in a balanced
form. It enables your body to cleanse and rebuild. ... Only fresh,
organic food ... has the capacity to rebuild diseased bodies." (Rebuild
Your Health, 1991)